200 Emma Chow in conversation with Koen van Seijen - Regenerating ourselves before working on regenerative agriculture and food

The 200th of this podcast sees Koen van Seijen in conversation with Emma Chow, former head of food at the Ellen MacArthur Foundation.

Emma Chow, former head of food at the Ellen MacArthur Foundation, she's back on the podcast to talk about her journey, her burnout, coming back from the Amazon to London and re-engaging with the food space. In a second part of the interview, though, Emma and Koen switch mics with Emma becoming the host and asking Koen about his lessons learned over the past 200 episodes.

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The above references an opinion and is for information and educational purposes only. It is not intended to be investment advice. Seek a duly licensed professional for investment advice.

https://foodhub.nl/en/opleidingen/your-path-forward-in-regenerative-food-and-agriculture/

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Chapters

• 4:49 Why Emma decided to have a break?